The Manhattan Fish Market Launches its Weekend Breakfast Menu

Invited Tasting

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One of the greatest joys in life is to be able to enjoy a leisurely breakfast with family members and loved ones over the weekend. The Chewys had the opportunity to try out The Manhattan Fish Market’s newly launched first-ever weekend breakfast menu a couple of weeks ago. Fantastic food at affordable prices! Jump start your day with a cup of Marshmallow Cocoa ($4.50) Think rich, comforting hot chocolate topped with marshmallows lightly flamed before your eyes!

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If you don’t fancy the sweet stuff, I urge you to try the Citrus Mint ($5.50). What could go wrong with a glass of refreshing smoothie made with fresh mint leaves and freshly squeezed lemon juice?

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Little misschewy had the Nutella & Banana French Toast ($4.95) from the kids’ menu. I’m sure most kids have a sweet tooth, and Little misschewy was no exception! Simple, but so good!

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If you like smoked salmon, the Salmon N’ Mushroom Sandwich ($8.95) might just work for you! Smoked salmon with sauteed mushrooms and a slice of cheese between oregano buns, complete with a poached egg in a crunchy tortilla bowl. Yummehhhhh!

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We also had the Eggs Benedict Sharing Platter ($17.95) which consists of poached eggs, crispy turkey bacon with melted cheddar cheese, fluffy pancakes drizzled with maple syrup, hashbrown and snail sausage. It is really THE sharing platter for the whole family because there is something for everyone. While the hubs and I thought that the poached eggs and snail sausage were pretty good, Little misschewy kept asking for more hashbrown. A family that eats together stays together, so gather all your family members at The Manhattan Fish Market for breakfast next weekend! 😉