Ritz Carlton Singapore Staycation Blog Review

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Happy 2nd wedding anniversary to us and happy birthday to misterchewy! Yes 9th September is another date on the calender that holds tremendous significance for the both of us 🙂 We decided to celebrate one week in advance because I can’t get away from work this week. Today’s post will be a combination of a staycation review of The Ritz-Carlton Millenia Singapore and how we celebrated this mega special occasion, The Chewys’ style! 😉

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We checked in last Sunday, 1st September, at around 3pm after having a quick lunch at Marina Square. The check-in time is one hour later than most hotel’s standard check-in at 2pm. Time is money and money is time. When we stepped into The Ritz-Carlton, we were promptly whisked to the check-in counter and then asked if we wanted coffee, tea or juices.

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Before giving you a virtual tour of our hotel suite, here are some parts of The Ritz-Carlton that we explored. This is Chihuly Lounge, which is named after famed American Dale Chihuly. How does high tea sound?

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Greenhouse offers an attractive Sunday vintage champagne brunch from 12pm – 3.30pm, featuring an unlimited flow of Moët & Chandon, wines and selected cocktails accompanied by freshly shucked oysters, seafood, roasts, 50 French farmhouse cheeses and freshly baked soufflés.

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Swimming pool with plenty of sun tanning chairs.

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The gymnasium is located on the same floor as the swimming pool and is extremely well equipped.

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It is also the largest and most impressive hotel gym that I have come across so far.

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Business Centre

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Ok here comes the exciting part! I made reservations in mid July and prior to that, I chanced upon a Happy Birthday package on The Ritz-Carlton’s website (which I think is no longer available) and decided to take it up since we could upgrade to a Premier Suite upon availability at check-in. I’m not sure if this is common but we were elated that we were lucky enough to score a suite room on the 7th floor! 😀

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The Ritz-Carlton houses one of the largest guest rooms and accommodations of any hotel in Singapore, averaging 550 to 650 square feet, and The Ritz-Carlton Suite boasts a lofty 2347 square feet. Our luxurious suite spans approximately 646 square feet and features an unobstructed picturesque scene of Marina Bay.

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The separate bedroom also has an element of timeless elegance, which seem to be consistent with The Ritz-Carlton’s definition of the essence of luxury, evident from its contemporary furnishings and state-of-the-art technology.

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Doors separating the bathroom and living room from the bedroom can be closed for enhanced privacy.

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The Ritz-Carlton is the first hotel in the world to be furnished with flushed wall-mounted 46-inch Hospitality LED TVs. There was one in our bedroom and another one in the living room.

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Even the bathroom is so spacious that guests can enjoy his-and-her sink vanities. Mirrors are anti-fog, so you can no longer use your finger to write “I love you” after coming out from a hot steamy shower. LOL. There is also a separate shower stall with rain shower feature. Wrap yourselves in His and Hers micro-fiber Ploh bathrobes after your shower!

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This is what I call the SEXIEST HOTEL BATHROOM in Singapore with the bathtub just beside The Ritz-Carlton’s signature octagonal window. Sorry this photo was taken in the afternoon when the sun was shining in, but I swear it looks sooo much better and also more romantic at night! The husband assured me that people staying at Mandarin Oriental and Pan Pacific won’t be able to see us because the windows are tinted on the outside. Anyway if you are scared, you can always lower the blinds. Ours was stuck and did not work. Oh wells.

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Asprey bath amenities

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Hair dryer in a bag. I used it after my shower and it gave me ridiculously soft and straight hair.

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Separate cubicle. Told you the bathroom is damn spacious!

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Walk-in closet. Are you thinking about playing hide-and-seek already?

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Back to the living room! There is an iPod docking station at the writing desk but what impressed me was the Bose audio system. Tuned in to 98.7fm and the sound quality was quite good!

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Mini bar stocks a range of beers, wine, water and juices.

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There were 6 lit-up drawers within the credenza cabinet in the living room and pulling each one of them out was like unveiling a mini surprise.

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Our Happy Birthday package was inclusive of a small bottle of champagne.

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Welcome amenity consisted of cupcakes, strawberries and a very adorable Ritz-Carlton lion soft toy! Since our staycation cost us the husband more than $600, misterchewy and I decided to maximize the length of time spent in our suite and agreed on in-room dining. We were also entitled to $30 hotel credit which could be utilized for dining, shopping or spa at The Ritz Carlton, and used it for our in-room dining. Unfortunately, we poured through the menu for 15 minutes and carbonara was the only dish that we wanted to order.

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Glad that Marina Bay Sands was nearby and it was a good chance for misterchewy to try the truffle fries from Au Chocolat because I kept raving about it after a casual brunch session with my bridesmaids earlier this year. So, out went the mister while the missus lazed in the hotel room waiting for her husband to tabao food back from Au Chocolat 😛

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Truffle fries from Au Chocolat are da bomb! Really the best of all the truffle fries that I have eaten. The husband agrees with me! Still tasted damn good even when they were cold (I ate some leftovers the next morning).

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Spicy Chicken Wings (Au Chocolat) had a tang of spiciness but was quite salty.

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Duck Confit (Au Chocolat) was quite dry and hard, probably because we left it there for quite some time. Busy taking photos 😛

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The Ritz-Carlton’s Carbonara dish was quite well-executed, thick and creamy but I think the egg could be done better.

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Earlier in the day, I googled and found out that the sun would be setting at around 7pm, so we planned everything well and made sure that our food was served before that. That way, we could watch the skies change gradually as we were enjoying our food.

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We find that in-room hotel dining is an ideal way to spend a intimate and romantic night with your loved ones. You have all the privacy in the world, can be yourself and relax without having to worry about being judged by others. The bonus is having lovely music playing in the background and a spectacular night view of the city. It was just the two of us and we dimmed the lights for a more romantic feel. 🙂

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Feather beds and Sealy mattresses are used in all rooms, Club rooms and Suites. The bed was comfy but quite high. Think I have short legs because I had to tiptoe and hurl myself onto the bed. LOL.

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This was the beautiful night view of MBS that we fell asleep to 🙂

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And of course, we soaked ourselves in the sexy hotel bathtub after dinner and played with bubbles 😛 It was very therapeutic!

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Hope you enjoyed our staycation review on The Ritz-Carlton Millenia Singapore! Stay connected with us on Facebook www.facebook.com/missuschewy and on Instagram @missuschewy and @misterchewy 🙂

Click here to check out our list of Singapore staycation reviews!

The Ritz-Carlton, Millenia Singapore
7 Raffles Avenue
Singapore 039799
Tel: +(65) 6337-8888

Takumi Tokyo: Romantic First Year Wedding Anniversary Dinner

9th September
Photo credit: Jenny Sun Photography
(Words by misterchewy, photos by missuschewy)

Hello all! This is misterchewy blogging about his birthday and first year wedding anniversary celebration with missuschewy on 9th September. The above was shot on an iPhone by Jenny Sun, the same photographer who took engagement and wedding shots for Jayesslee’s Sonia and her husband Andy. It’s such a coincidence the Jayesslee twins and I were born on 9 September, in the same year! 0909 is a nice date because it means 长长久久 which is why we tied the knot on my birthday last year 🙂

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Rewind a few weeks earlier, we met up with the other foodies and caught Jiro Dreams of Sushi at VivoCity. The fantastic cinematograph totally whetted my appetite for some sushi and sashimi! Had been searching high and low for quality Japanese food for weeks. As a surprise, the wifey promptly made reservations at Takumi Tokyo Restaurant, located at the laid-back Keppel Bay. Come to think of it, she brought me here for an advanced mini birthday celebration at Prive two years ago!

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Walking is our favorite mode of transportation when missuschewy isn’t wearing heels 😛 We were around town area and chose to take a leisurely stroll in after alighting at Harbourfront MRT Station. A stroll soon turned into brisk walking as we were famished!

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I might not express it but I was excited and looking forward to the dinner. My wife certainly knows how to make me happy and excited. -gasps- Stop letting your mind wonder. A woman who knows the way to her man’s stomach will tie him down automatically. HAHA.

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I think it was missuschewy’s first time wearing such a long dress to go paktor with me. So pretty lor 😛

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Our stomachs could not take it anymore and we finally continued making our way to the restaurant which is located on level 2. Turn left upon exiting the lift and you will find Takumi Tokyo after passing by TCC.

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Takumi Restaurant is said to be a fine-dining restaurant with interiors that create an ambience that complements the food and service for an authentic and unpretentious Japanese dining experience. It has a number of awards under its belt, such as Best Restaurant 2010, Singapore Tatler and Top 3 Japanese Restaurants, Singapore Press Holdings.

us @ takumi

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Gosh! We were so hungry when we reached the restaurant. Didn’t know whether to go for the set menu or select ala carte dishes. In the end, we decided to go for a bit of everything from the ala carte menu. Apparently, Takumi Tokyo specializes in robatayaki and teppanyaki.

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Shortly after placing our order, We were served Otoshi ($6), which we mistook as a complimentary appetizer.

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We were pleasantly surprised when we ate the Pan Seared Foie Gras with Plum Wine Jelly ($35). The radish was sweet while the foie gras was nicely crisp on the outside and melt-in-the-mouth.

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Like what missuschewy said on Instagram when she posted the picture: “Foie Gras so good I could have died and gone to heaven”. Yeah it was THAT good.

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The Australian Kurobuta Pork Yuzu Pepper Sauce 120g ($30) came thinly sliced and was quite flavorful but we would prefer it to be more tender.

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We wanted to order sashimi and Chirashi Sushi $38 but the restaurant manager advised us to go for either since both are highly similar, except that the latter comes with rice. There was quite a variety of raw fish and everything came in two slices, except for the prawn. Very value-for-money!

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We love sea urchin but the Hokkaido Scallops topped with Sea Urchin, Paprika Sauce ($28) didn’t wow us. The slightly sourish taste did not seem to fit in this dish.

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Although the Grilled Lamb Rack Marinated with Apple Miso Sauce $25 was a bit salty, it was very tasty and was more tender than the Australian kurobuta pork.

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We felt so shiok from eating the chirashi sushi that we decided to order the Assorted Sushi ($35) halfway through eating! The menu states that this features 7 pieces and 1 roll but it seems like we got an extra piece. Shiok! 😀

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The chef deep-fried the prawn head from our chirashi sushi for us. Very crispy!

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To my dear wife, thanks for putting in lots of effort to plan for my birthday and our anniversary. Can’t wait for part two updates! 😛 I really love the watch that you shipped over for me as birthday present and I will treasure it for a long long time. 🙂 在爱的幸福国度,你就是我唯一。我唯一爱的就是你。

Takumi Tokyo Restaurant
2 Keppel Bay Vista,
#02-01
Marina at Keppel Bay
Singapore 098382
Tel: 6271 7414

Opening Hours:
Daily
12pm – 2.30pm (Lunch)
6pm – 10.30pm (Dinner)