Photo courtesy of KU DÉ TA
Welcome the year of the Golden Dragon in style at the KU DÉ TA Restaurant. Options abound – enjoy their Prosperity Yu Sheng ($88++ for 2 to 4 person) with salmon, tuna and scallops with an a la carte meal or sample the Lunar New Year Festive menu created by KU DÉ TA’s chefs.
Photo Courtesy of KU DÉ TA
KU DÉ TA Lunar New Year Menu
$148++ minimum of 2 persons
Lunar New Year offerings are available from 22 Jan 2012 (Sunday) – 5 Feb 2012 (Sunday), both lunch (12-3pm) and dinner (6pm – 11pm).
富贵鱼生
prosperity yu sheng
salmon, tuna, scallop
–
三仙报喜海鲜汤
seafood soup
squid, clam, prawn
金凤喜迎春
tempura style chicken
sweet & sour dipping sauce
鸿猪发财
spicy ‘bo ssam’ pork belly salad
quick pickles, cucumber vinaigrette
–
嘻哈迎春花
poached tiger prawn
coriander, lime, red chili
年年有余
pan fried red snapper
coconut, lemongrass, garlic
翠皮贺喜鸭
crispy skin bamboo-steamed duck
kaffir lime & blood plum sauce
喜气洋洋
char-grilled lamb sirloin
red onion, ponzu butter
金菇喜临门
assorted braised mushrooms
ginger & lemon soy
福到人间
wok-charred cherry tomatoes
spring onion & superior soy
–
少林吉利贺年糕
shaolin orange cake
mandarin imperial sorbet, orange jello
金风步高升
pineapple kuih
sesame praline paste
$148++ / per person, minimum of 2 persons
Kindly call the restaurant reservations hotline at +65 6688 7688 or email to reservation@kudeta.com.sg for reservations.